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Company:
DiLoreto Imports
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Description
Be the envy of your friends with this amazing and unique way to serve an unforgettable meal. Put this brick in the refrigerator and serve cold appetizers at your next get together - cheese, sushi or carpaccio. Heat it in the over and cook light meats, eggs, or fish right at the table for a truly amazing experience. Plate for cooking, serving, eating, curing... anything your imagination leads you to. These Himalayan blocks are carefully selected to provide use time and time again, whether you are sauteing sea scallops or flank steak or presenting sashimi or carpaccio and watching the edges delicately salt cure while on the table. Additional serving suggestions available on our website. To clean, simply wipe with a damp cloth and store. A properly taken care of salt brick will last many years.
Our Himalayan Pink gourmet salts are pure, hand-mined salt found naturally deep inside the pristine Himalayan Mountains. The high mineral crystals range in color from sheer white to varying shades of pink to deep reds which indicates a beneficial amount of 84 trace elements & iron. The clean crystals are "Gourmet Food Grade" and the highest quality Himalayan salt available.
This 250 million year old, Jurassic era sea salt is known for its healing properties and is used by health professionals, spas and individuals who are interested in utilizing natural products to heal the body and relax the mind. For centuries, salts have been used as folk remedies for a variety of health issues. Stimulating circulation, lowering blood pressure and removing toxins such as heavy metals from the body are just a few of the many benefits of Himalayan Pink salt.
All of our salts are unique and designed to appeal to the gourmet connoisseur with a refined palate. You will find them a must have for all of your favorite recipes and they will be a delight for guests.
Customer reviews for 'Gourmet Himalayan Pink Salt - 5 Pound Brick'
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Somewhat dissapointed
I was really excited about this product. However when I went to wrap for christmas and pulled the block out of its shipping box, which had no real extra packing, I noticed one of the blocks was cracked. This was very disappointing. I did not have enough time to get another one shipped in its place. Hopefully it will still work. Also it would have been nice to have been able to have some instructions with the blocks on care and use.
[Saturday, December 27, 2008]
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Just plain cool
I bought this because I saw something similar on Iron Chef. You can serve food on it and wipe it with a damp rag for reuse. This shape isn't as usefull as the 8"x8"x1" but it's still pretty cool. I figure that I'll use them (as in 6 bricks) for a while as serving plates and the recycle them in my mortar and pestle. I've purchased rough-chopped pink salt for more than the per pound price of these bricks. This salt compliments foods like Sushi or Sashimi. I put this in the nice-to-have category. If you have a few dollars extar to spend than get rid of that iodized (cyanide) table salt and switch over to 100% sea salt. If you eat anything that isn't 100% home made, chances are you get enough iodine in prepared foods. Do some research and see how conventional table salt in mined using presurized potassium cyanide - yummy.
[Thursday, September 18, 2008]
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